LAPAROSCOPİC SURGERY

Module Code Number

VCH 602

Number of ECTS Credits

4

Hours / Week (T P C)

2 0 2

Module Lecturer

All Lectures

Year / Term

-

Type of Course

(Compulsory / Elective)

Compulsory

Pre requisites / Recommended

-

Module Contents

 

History of laparoscopic surgery, video equipments, equipments for pneumoperitoneum, power sources, instruments for laparoscopic surgery, technique at laparoscopic surgery, contraindications of laparoscopic surgery, advantages and disadvantages of laparoscopic surgery,complications of laparoscopic surgery,operations in laparoscopic surgery, and adhesiolysis at laparoscopic surgery

 

 

Aims and Objectives of the module

To look over history of laparoscopic surgery. To transfer basic informations about laparoscopic surgery equipments,surgery techniques , and operations.

Method of assessment

Audio-visual and theoretical lecturing

Teaching Language

Turkish

Textbook /

Recommended readings

-Vitale, G.C., Sanfilippo, J.S., Perissat, J., (1995) Laparoscopic Surgery J.B. Lippincott Company, Philadelphia

- Samsar, E., Akın, F. (1998) Özel Cerrahi, Tamer matbaacılık, Ankara